Chinese Food
All Recipes
Steamed pork and beancurd
I see an endless stream of collectors like this dish. Warm tips - there is something to be improved about this dish. For example, you don't have to put white radish on the bottom. You can also use red radish. You don't have to pour garlic oil. Y... ...
Beef Brisket powder
The simple lunch is also full. The beef brisket, beef tendon and tripe are really delicious with maodegong chili sauce until they explode.
Braised prawns in sauce
And some Arctic shrimps. They wanted to change their taste. So they made a sauce by themselves. It was delicious.
Brassica napus
Hurry up. Serve in five minutes.
Ham with green pepper
The first time I made green pepper ham, I put it in first.
[mashed potato bread with garlic oil] - invincible soft tissue paper in one fermentation
The recipe is self-made and the taste is mixed, which fully shows that a dish has a big brain hole recently. I haven't come to douguo for many days. Actually, there are many, many, many recipes. I just don't have time to finish them. 55555 I hav... ...
Chaozhou seafood porridge
Chaozhou casserole porridge is the most stomach nourishing porridge. It is also one of the most favorite delicacies of southerners
Sweet and sour sirloin (simple version)
Think for yourself. Convenient and quick
Prawns in bloom
New Year's weather. Seafood is an indispensable dish on the table. The blooming of rich shrimp means auspiciousness. It's a good idea.
Stir fried assorted food
This dish is made of eight kinds of materials. It's fried in one pot. It's light and sweet. It's actually a spring health food. Several colleagues rushed to ask about my food plan. They said they would try it. It's good. You can try it -
One shrimp crystal shrimp dumpling
Shrimp dumpling is a famous snack in Guangdong. You can see it in teahouses and restaurants. It's not as rough as the dumplings in the north. The best shrimp dumplings are very delicate. The skin is white as snow and translucent. You can see the... ...
Vermicelli
Intestines powder can be seen everywhere in the streets around us. It's fragrant and delicious. The intestines powder in every place is different. And the intestines powder in my hometown is more unique. Today, I made Master Kang's fresh shrimp ... ...
Celery and green bean sprouts
This is a very refreshing cold dish ~ our family from snacks to large. Mom's salad has always been very seasoned. There are three kinds of celery: watercress, parsley and celery. They have similar functions. Parsley is the best medicine. Parsley... ...
Scalded conch meat
It's also very delicious to pour the boiled conch directly into the fresh chicken sauce. Then dip it in the homemade Tai Tai Le fresh chicken sauce, ginger and garlic oil. It's really delicious.
Stewed Barracuda with pickled vegetables in Chaozhou
Kailingsuo is a barracuda. It is the most common sea fish of the northern Shandong generation, but it is only called kailingsuo in the ice flood season of the Yellow River. After the Spring Festival, the first batch of barracuda caught in Bohai ... ...
